
Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, sophie's easy crock pot nutmeg veg soup. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Sophie's easy crock pot nutmeg veg soup is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Sophie's easy crock pot nutmeg veg soup is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook sophie's easy crock pot nutmeg veg soup using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sophie's easy crock pot nutmeg veg soup:
- Prepare 2 cup vegetable stock
- Prepare 2 tsp garlic puree
- Prepare 10 asparagus stalks
- Make ready 1/2 broccoli head
- Prepare 1 chopped up carrot
- Get 1/2 drained can sweetcorn
- Get 100 grams quark or other low fat cream cheese
- Take 1/4 tsp ground nutmeg (or grate your own).
Steps to make Sophie's easy crock pot nutmeg veg soup:
- Turn your slow cooker onto low, and add the stock and garlic puree.
- Chop all your veggies and slow cook for around 6 hours.
- Blend your veggies up, and add your cream cheese. Blend again until smooth.
- Grate about 1/5 of a nutmeg (or about 1/4 teaspoon ground nutmeg) into your soup. I advise adding it gradually and testing until you are happy with the flavour.
- Serve and enjoy! For extra creaminess, add a swirl of creme fraiche or quark to the top when serving.
So that’s going to wrap it up with this special food sophie's easy crock pot nutmeg veg soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!