Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mexican egg & beans. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Mexican Egg & Beans is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Mexican Egg & Beans is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mexican egg & beans using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mexican Egg & Beans:

1. Prepare 350 g baked beans,
2. Make ready 180 g black beans,
3. Take 2 eggs,
4. Prepare 6 tbsp salsa taquera,
5. Take 1 small red onion, chopped,
6. Take 1/3 rd red bell pepper, chopped into fine cubes,
7. Prepare 1/2 tbsp tomato pureé paste,
8. Make ready 1.5 tsp smoked paprika,
9. Make ready 1/2 tsp Cayenne pepper,
10. Get 1/2 tsp garlic granules,
11. Prepare Red chilli flakes to taste,
12. Take Mexican herb blend (optional),
13. Prepare Salt and pepper to season,
14. Get Vegetable oil for frying,
15. Get To Serve:
16. Make ready Buttered toast for dunking
17. Prepare Lime, cut into segments

Steps to make Mexican Egg & Beans:

1. Heat up a large skillet over a medium heat and add in the oil to warm up. In a large bowl combine the baked beans, black beans, all of the dried spices and herbs plus the tomato paste and garlic granules. Season with salt and chilli flakes to taste. Add in the salsa and stir to combine everything together well.
2. Once the oil is hot add the onions and gently fry off for a couple of minutes to soften then turn the heat down a little lower and pour in the beans. Bring to a gentle simmer. Simmer for about 2-3 minutes then crack the eggs in on top, a space in between each one. Sprinkle over the finely chopped red bell pepper. Simmer away gently until the egg whites have cooked through completely.
3. Season with pepper, and more herbs and a pinch of salt. Serve up and squeeze over some fresh lime and dunk the toast into the oozy egg yolks! Enjoy. :)

So that is going to wrap it up with this exceptional food mexican egg & beans recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!