Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mom's beef chow mein 😍😋🐂🍝🍗🥗. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Mom's Beef Chow Mein 😍😋🐂🍝🍗🥗 is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Mom's Beef Chow Mein 😍😋🐂🍝🍗🥗 is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mom's beef chow mein 😍😋🐂🍝🍗🥗 using 28 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mom's Beef Chow Mein 😍😋🐂🍝🍗🥗:

1. Prepare cantonese noodles or
2. Take (3 pkt Ramen noodles), parboiled the noodles first for 3'
3. Get ground mince Beef
4. Make ready Chinese cooking Shaoxing wine
5. Get Tofu', cut into smaller pieces, then fried
6. Prepare + 2 tbs Rice Bran Oil to fry
7. Take green cabbage or chinese cabbage or savoy
8. Make ready large onion, chopped
9. Prepare garlic minced or 1 tbs garlic paste
10. Make ready green onions, cut 5 cm
11. Get carrot, peeled, grated
12. Make ready capsicum sliced
13. Take celery diced thickly
14. Get brocccoli or 1 zucchini sliced (optional)
15. Take fresh tomato, chopped
16. Make ready bean sprouts
17. Make ready taoco' paste (fermented soya bean)
18. Get soy sauce
19. Get chicken stock
20. Make ready water
21. Get SAUCE:
22. Make ready cornstarch dissolved in 2tbs water
23. Make ready baking soda
24. Prepare Savoury soy sauce
25. Take + 2tbs + 2tbs Rice Bran oil for stir-fry
26. Take sugar
27. Take sesame oil
28. Prepare Sea salt and white pepper powder

Instructions to make Mom's Beef Chow Mein 😍😋🐂🍝🍗🥗:

1. Cook the noodles in a pot with boiling water, add the stocks powder and cook 3' then drain, set aside. MARINADE: put in a small bowl the minced beef, add Savoury soy sauce, Chinese cooking Shaoxing wine and oil and mix and then add to coat to the meat and set aside for 10'.
2. Heat 2 tbs oil in a wok over high heat, fry the tofu' pieces, then lift out and set aside. In the same wok add 2 tbs oil, heat and add the onions, stir-fry 2', then add the marinade meat, stir-fry for 3 ' or until just brown. Remove, transfer into a small bowl and keep aside.
3. In the centre wok put extra 2 tbs oil, put the onions and stir-fry for 2' then add the cabbage and stir-fry 2'; half way through add the garlic paste, carrot, capsicum, a few broccoli or zucchini, tomato, green onions. Add 4 tbs Taoco' sauce and 1 tbs soy sauce and mix, cook stir-fry till cabbage mostly wilted.
4. Put back the noodles, the marinade sauce and the fried beef and stir fry for 1' tossing constantly. Add bean sprouts, 1 tbs sesame oil and 1/2 cup water and with a big spoon tossing all together through 30 seconds or until the bean sprouts just to wilt. Add salt and white pepper. Taste the season. Remove from heat and serve.😍

So that’s going to wrap it up with this special food mom's beef chow mein 😍😋🐂🍝🍗🥗 recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!