Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, sarah's mexican fiesta casserole!. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Sarah's Mexican Fiesta Casserole! is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Sarah's Mexican Fiesta Casserole! is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have sarah's mexican fiesta casserole! using 16 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Sarah's Mexican Fiesta Casserole!:
- Get hamburger meat
- Make ready corn tortillas
- Get enchilada sauce
- Get corn
- Make ready refried beans
- Prepare spanish rice
- Make ready bell pepper chopped
- Make ready onion, chopped
- Prepare fresh cilantro chopped
- Make ready ground cumin
- Make ready minced garlic from jar in water
- Get Chunky picante sauce
- Take shredded cheese *colby jack
- Take dried chives
- Get dried parsley
- Prepare ricotta cheese
Instructions to make Sarah's Mexican Fiesta Casserole!:
- Cook hamburger, onions, bell pepper and garlic together. Add cumin and cilantro to mixture and cook until meat is browned and veggies are tender. Then stir in 3/4 can enchilada sauce 1/2 cup picante sauce and ricotta cheese. Chives and parsley. Heat thoroughly
- Cook Spanish rice as directed on package or make your own.
- Heat refried beans in separate pan. Add 1/4 cup picante sauce to beans.
- Pour 1/4 cup enchilada sauce in bottom of casserole dish and spread across.
- Place tortillas across sauce. Cover entirety. You may need to tear some of the tortillas in half to completely cover. Its OK if they slightly overlap.
- Spread 1/3 of the beans on top of tortillas. Layer 1cup Spanish rice on top of beans. Layer 1/3 meat mixture on top of rice.
- Repeat these steps two more times, except do not place cheese on top layer.
- Cover with foil and Bake in preheated oven at 350 for 45 minutes
- Take out of oven remove foil and add layer of cheese on top. Place back in oven for 5 minutes. Sprinkle with parsley flakes after removing from oven.
So that is going to wrap this up for this exceptional food sarah's mexican fiesta casserole! recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

