Recipe of Ultimate Healthy Vegetable & Tofu Ramen 🍜

Healthy Vegetable & Tofu Ramen 🍜
Healthy Vegetable & Tofu Ramen 🍜

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, healthy vegetable & tofu ramen 🍜. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Healthy Vegetable & Tofu Ramen 🍜 is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Healthy Vegetable & Tofu Ramen 🍜 is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have healthy vegetable & tofu ramen 🍜 using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Vegetable & Tofu Ramen 🍜:
  1. Get Marinaded tofu
  2. Prepare 3 cups chicken or vegetable stock
  3. Get 5 garlic cloves, chopped
  4. Make ready 1/2 tsp Chinese five spice
  5. Get 1 sprinkling of chilli powder
  6. Make ready 1 tsp Worsterchire sauce
  7. Prepare 4 tbsp soy sauce
  8. Prepare 1 tsp sugar
  9. Take 1 thumb of ginger, sliced
  10. Prepare 1 Litre water
  11. Prepare 400 g rice vermicelli noodles
  12. Take 100 g fresh lettuce leaves, watercress or spinach
  13. Prepare 2 leeks, sliced
  14. Prepare 3 spring onions, sliced
  15. Make ready 6 fresh radishes, sliced
  16. Make ready 2 carrots sliced
Steps to make Healthy Vegetable & Tofu Ramen 🍜:
  1. Fry the tofu with 1 chopped clove of garlic in some sesame oil and a dash of soy, until browned. Put this aside, in a bowl.
  2. In a big pot put the water, your stock, the rest of the garlic, the sliced ginger, sliced chilli, chinese five spice, worcester sauce, soy sauce and the chilli powder, bring this to the boil
  3. Add the fried tofu, vegetables and sugar or salt to taste
  4. Simmer for 10 mins
  5. Drop some noodles into a pot of boiling water and simmer for 4 minutes
  6. Serve the ramen broth into bowls and top with noodles and salad leaves

So that’s going to wrap it up for this exceptional food healthy vegetable & tofu ramen 🍜 recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!