Recipe of Award-winning Vegan Makeshift Stir-Fry

Vegan Makeshift Stir-Fry
Vegan Makeshift Stir-Fry

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, vegan makeshift stir-fry. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Vegan Makeshift Stir-Fry is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Vegan Makeshift Stir-Fry is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have vegan makeshift stir-fry using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vegan Makeshift Stir-Fry:
  1. Make ready 1 handful spinach
  2. Prepare Half a yellow pepper (any colour fine)
  3. Prepare 2 spring onions
  4. Take Vegan Fry's Meat Free chicken style strips (any meat free meat)
  5. Take 6 cherry tomatoes
  6. Get 2 beetroots
  7. Take 1 onion
  8. Get 1 packet chicken flavoured Supernoodles
  9. Make ready Additional Ingredients
  10. Prepare Sweetcorn
  11. Get Red onion
  12. Take Broccoli / cauliflower
  13. Get Tofu
Instructions to make Vegan Makeshift Stir-Fry:
  1. Pour some oil into a wok and heat up. Pour boiling hot water in a saucepan of the noodles and the flavouring powder. Boil noodles for 5 minutes.
  2. Chop up the onion and spring onion and chuck into the wok to fry. Then chop up the rest of your vegatables.
  3. Throw the vegetables and meat-free chicken into the wok to cook through. Eventually add the spinach.
  4. By this time, the noodles should be ready. You must add the noodles into the wok and pour the noodle water in as well.
  5. Cook until there is little water left then DISH UP and ENJOY!

So that’s going to wrap it up with this exceptional food vegan makeshift stir-fry recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!