Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, kales and spinach. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Kales and spinach is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Kales and spinach is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have kales and spinach using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Kales and spinach:

1. Make ready Kales
2. Make ready Spinach
3. Make ready Salt
4. Make ready Onions
5. Take Oil

Instructions to make Kales and spinach:

1. Wash the vegetables and cut them
2. Set your vegetables aside, slice your onions,place a clean sufuria on heat and add cooking oil
3. When the oil is ready add onions and let them fry till done
4. Add the vegetables, add salt, let it cook for some minutes then turn it and let it cook for 5minutes then serve
5. I served mine with ugali and milk

So that’s going to wrap it up with this exceptional food kales and spinach recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!