Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sautéed baby potatoes with ground beef (lunch). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Sautéed baby potatoes with ground beef (lunch) is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Sautéed baby potatoes with ground beef (lunch) is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook sautéed baby potatoes with ground beef (lunch) using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sautéed baby potatoes with ground beef (lunch):

1. Take 250 gr baby potatoes (cut in half)
2. Make ready 50 gr ground beef
3. Make ready 2 big green chillies
4. Take 5 shallots
5. Take 1 yellow onion
6. Make ready 2 cloves garlic
7. Get 1/2 tsp salt
8. Prepare 1/2 tsp sugar

That makes for a super fast spin in the Instant Pot, with even tenderness throughout each potato. Dry Seasonings: We use Italian seasoning, onion powder, garlic powder, and paprika in the mix. Sauteed ground beef and roasted potatoes slices are layered and baked with a custardy egg mixture. This is my take on the classic Libyan dish Mubattan Kusha.

Steps to make Sautéed baby potatoes with ground beef (lunch):

1. Heat some oil in a pan, fry the potatoes over medium heat until tender, drain and let cool
2. Chop the garlic, shallots, yellow onion and chillies thinly
3. Over a low heat, stir fry the chopped garlic, shallots, and the green chillies first for 1 min, followed by the yellow onion, fry until slightly browned
4. Add in ground beef, stir fry it until it's half cooked
5. Add in the potatoes, grab a pinch of salt and sugar, stir it gently for about 5 mins then your dish is ready to serve
6. Happy trying ^•^

Sauteed ground beef and roasted potatoes slices are layered and baked with a custardy egg mixture. This is my take on the classic Libyan dish Mubattan Kusha. This layered beef potato casserole is so simple and easy you are going to love making over and over. These easy sautéed sweet potato fries are a savory and salty alternative to french fries. They pair well with any sandwich or veggie burger for lunch and make a quick and simple side dish for dinner.

So that is going to wrap this up for this special food sautéed baby potatoes with ground beef (lunch) recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!