Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, easy slow cooker chicken taco soup. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Easy Slow Cooker Chicken Taco Soup is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Easy Slow Cooker Chicken Taco Soup is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have easy slow cooker chicken taco soup using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Easy Slow Cooker Chicken Taco Soup:
- Get 1 cup mild salsa
- Prepare 1 (15 ounce) can black beans, rinsed and drained
- Get 1 (15 ounce) can pinto beans, rinsed and drained
- Prepare 1 (15 ounce) can corn, drained
- Make ready 1 (14.5 ounce) can petite diced tomatoes
- Make ready 3 tablespoons homemade taco seasoning (or store-bought)
- Prepare 2 cups low sodium chicken broth
- Get 1 pound boneless skinless chicken breasts
- Take Optional toppings:
- Prepare cilantro
- Get sour cream
- Prepare grated cheese
- Take avocado
- Take green onion
- Make ready tortilla chips
Instructions to make Easy Slow Cooker Chicken Taco Soup:
- Place salsa, black beans, pinto beans, corn, diced tomatoes, taco seasoning, and chicken broth in slow cooker. Stir to combine. Nestle chicken into the slow cooker so that it’s completely covered by the liquid and other ingredients.
- Cover and cook on low for 6 hours. Remove chicken and shred or cut into bite-size pieces. Stir chicken back into the soup.
- Serve with toppings as desired.
So that is going to wrap this up with this special food easy slow cooker chicken taco soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

