Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, homemade pasta fettuccine. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Homemade Pasta Fettuccine is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Homemade Pasta Fettuccine is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook homemade pasta fettuccine using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Homemade Pasta Fettuccine:

1. Prepare Pasta dough
2. Prepare Flour type 00 ★ (flour for pasta or bread flour)
3. Get Semolina flour ★
4. Prepare Salt ★
5. Take Egg
6. Take Water
7. Prepare Bread flour for dusting

Steps to make Homemade Pasta Fettuccine:

1. In a bowl, combine the flours of the ★ ingredients with chopsticks. Combine the egg and water and add 2/3 of it to the flour. If it is still floury, add the egg mixture little by little.
2. Once the mixture resembles coarse crumbles, knead firmly using your body weight, pressing it down with the heels of your hands.
3. Move the dough to a working surface, and knead for about 10 minutes with pressing and folding motions.
4. When the dough is smooth and glossy, wrap it with plastic wrap and let it rest in the refrigerator for no less than 3 hours.
5. Divide the dough into 4 pieces and roll each dough out to 40 x 12 cm rectangles. Dust with flour, fold the dough and cut into 6-7 mm strips. Dust with a generous amount of flour and loosely bring together.
6. Make the pasta sauce before starting to boil the noodles. Shake off the flour and boil them in salted boiling water for 2-3 minutes, drain and coat them with the sauce.
7. I had it with porcini and mushroom cream sauce.

So that’s going to wrap it up for this exceptional food homemade pasta fettuccine recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!