Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, aubergine parmigiana. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Aubergine parmigiana is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Aubergine parmigiana is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have aubergine parmigiana using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Aubergine parmigiana:

1. Get aubergine
2. Prepare can tomatoes
3. Prepare (ball) mozzarella
4. Get Cheese for grating
5. Prepare Oregano or mixed herbs
6. Prepare tomato purée
7. Get garlic

Steps to make Aubergine parmigiana:

1. Heat oven to 200 degrees
2. Slice the aubergine and fry until golden then set aside
3. Fry the garlic and add the tomatoes, purée and herbs. Season with salt & pepper to taste
4. Place half the tomato mixture in a roasting tray then add the aubergines then the rest of the tomato mix
5. Slice the mozzarella and place over the top and sprinkle with grated cheese
6. Bake for 30 minutes until bubbling

So that is going to wrap this up with this exceptional food aubergine parmigiana recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!