Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, mum's easy crockpot chilli. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Mum's Easy Crockpot Chilli is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Mum's Easy Crockpot Chilli is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have mum's easy crockpot chilli using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mum's Easy Crockpot Chilli:

1. Take 400 g Minced Beef
2. Take 960 g Kidney Beans (drained weight)
3. Make ready 500 g Chunky Veg Pasta Sauce
4. Make ready 600 g Mild or Hot Salsa
5. Make ready 400 g Chopped Tomatoes
6. Make ready 1 Pkg Chilli Con Carne Seasoning
7. Take To Taste Salt and Pepper

Instructions to make Mum's Easy Crockpot Chilli:

1. Brown the mince in a skillet. Once browned, add the seasoning and mix. Add the seasoned mince to the crockpot.
2. Drain the tins of kidney beans and add them to the crockpot.
3. Into the crockpot, add the jars of pasta sauce, salsa and tins of tomatoes. Mix until fully combined.
4. Cook on high for at least 4 hours or until beans are tender. Stir occasionally.
5. Serve by itself or over cornbread and/or with a dollop of sour cream/creme fraiche.

So that is going to wrap it up with this special food mum's easy crockpot chilli recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!