Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, milk chocolate mousse. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Milk Chocolate Mousse is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Milk Chocolate Mousse is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook milk chocolate mousse using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Milk Chocolate Mousse:

1. Take 1 3/4 :cups heavy whipping cream
2. Make ready 12 ounces Lindt Excellence Extra Creamy Milk Chocolate, chopped
3. Make ready 1 teaspoon vanilla extract
4. Get Garnish
5. Make ready as needed Fresh whipped cream,
6. Make ready as needed sweetened cocoa powder for dustinh
7. Make ready as needed fresh berries
8. Make ready Note: Good quality milk chocolate is essential for a light
9. Make ready mousse. Do not use chips which are designed to keep their shape
10. Get they would make the mousse heavier

Instructions to make Milk Chocolate Mousse:

1. Heat cream either in the,icrowave or on stovetop until it just reaches a simmer, add vanilla
2. Pour over chopped chocolate in a large bowl, let sit one minute then stir until smooth. Cool to room temperature then cover and refrigerate until very cold, at least 6 hours or overnighr
4. Beat cold crea/chocolate mixture until light and fluffy
5. Spoon 8nto serving glasses. Garnish with whipped cream, dust with sweetened cocoa bpowder.Serve with fresh berries

So that is going to wrap this up for this exceptional food milk chocolate mousse recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!