Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, oven baked basmati rice with gizdodo. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Oven Baked Basmati Rice with Gizdodo is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Oven Baked Basmati Rice with Gizdodo is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook oven baked basmati rice with gizdodo using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Oven Baked Basmati Rice with Gizdodo:

1. Make ready 2 cups Basmati Rice
2. Take 1 cksp Vegetable oil
3. Take 1 Onions fine chopped
4. Get 1/2 tsp garlic mince
5. Get 1/2 tsp ginger mince
6. Get 5 Fresh tomatoes finely chopped
7. Make ready Minced meat optional
8. Take 3 Fresh Habenero Pepper finely chopped
9. Prepare to taste Salt
10. Prepare 2 Bouillon cube

Steps to make Oven Baked Basmati Rice with Gizdodo:

1. Perboil rice till it’s tender but not over cooked, wash, drain and set aside.
2. Set oven to 220 degree
3. Set pot on fire and pour vegetable oil to heat up
4. Add onions and garlic, stir and add ginger, sautee for a min and then add tomatoes, pepper and mince meat, keep stiring till water dries off the sauce
5. Add salt and boullion, taste to confirm you have the right consistency.
6. Add parboiled rice into the sauce and mix together; turn the heat off immediately.
7. Place foil in a baking dish and pour rice into the dish, cover the rice with the foil and place in the oven for 15mins and turn the heat off afterward.
8. Serve with chicken sauce or grilled chicken. I decided to go with gizdodo, that’s another recipe I will share later on.

So that is going to wrap this up with this special food oven baked basmati rice with gizdodo recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!