Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, easy scrambled tofu with lots of vegetables!. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Easy Scrambled Tofu with Lots of Vegetables! is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Easy Scrambled Tofu with Lots of Vegetables! is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have easy scrambled tofu with lots of vegetables! using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Scrambled Tofu with Lots of Vegetables!:

1. Take 1 block Tofu
2. Get 150 grams Ground meat (pork or chicken)
3. Prepare 1 Onion
4. Make ready 1 Carrot
5. Take 4 Shiitake mushrooms (optional)
6. Prepare 1 Snow peas, spinach, komatsuna, etc
7. Make ready 1 Egg (optional)
8. Take 2 1/2 tbsp plus ~ ●Soy sauce
9. Prepare 2 tbsp ●Sake
10. Make ready 2 tbsp ●Mirin
11. Take 1 Vegetable oil (for stir-frying)

Steps to make Easy Scrambled Tofu with Lots of Vegetables!:

1. Drain the excess water from the tofu. Boil snow peas in salted water, soak in water, and cut into small pieces.
2. Mince the onion, carrot, and shiitake mushrooms.
3. Heat oil in a frying pan, make a scrambled egg, and transfer onto a plate.
4. Wipe off the frying pan with a wet paper towel, heat oil, and stir-fry the ground meat and Step 2 ingredients.
5. When the meat is cooked through, add the ● seasoning ingredients, and stir-fry. Add the tofu, and continue stir-frying.
6. When the liquid has almost evaporated, turn off the heat. Add the scrambled egg and snow peas, mix them, and done.
7. It's delicious to serve on rice.

So that’s going to wrap this up for this special food easy scrambled tofu with lots of vegetables! recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!