
Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, green tofu spread. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Green tofu spread is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Green tofu spread is something that I have loved my entire life. They’re nice and they look fantastic.
This is a favorite vegetarian sandwich spread made with tofu. Makes a great sandwich filling or Add celery and green onion to the tofu. Stir in mayonnaise, soy sauce and lemon juice until well blended. A healthy chickpea and smoked tofu spread that's delicious, cheap and easy-to-make.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook green tofu spread using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Green tofu spread:
- Take 1 block firm tofu, cut in cubes (I used fine herbs flavored but you can use any you want)
- Get 2 cups fresh kale or spinach leafs
- Prepare 4 large tablespoon salad dressing (miracle whip or vegan type)
- Get 1/4 teaspoon garlic powder
- Prepare 1/4 teaspoon paprika
- Prepare 1/4 teaspoon fresh ground pepper
- Get avocado oil or extra-virgin olive oil
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Steps to make Green tofu spread:
- Put tofu cubes & kale/spinach leafs in a food processor and pulse till everything is chopped
- Add salad dressing & spices and turn to high speed till everything is blended well
- If you feel texture is to pasty, add oil of choice a little bit at a time while at high speed till you get the texture you want (I had to add about 1 tablespoon of avocado oil)
- Serve and enjoy! 😊
Mazel Tofu is a creamy, delicious spread with no cholesterol, no saturated fat, made with heart healthy ingredients, but most. See more ideas about Tofu green beans, Tofu, Green beans. · This Tofu Green Bean Stir Fry is easy to make, healthy, and delicious. It's vegan, gluten-free, and doesn't contain MSG. Add the tofu and spread out across the surface of the pan. Szechuan Tofu & Green Bean Stir-Fry. this link is to an external site that may or may not meet.
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