Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, mean green pesto fusilli. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mean Green Pesto Fusilli is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Mean Green Pesto Fusilli is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have mean green pesto fusilli using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mean Green Pesto Fusilli:

1. Make ready cooked fusilli or your favorite pasta
2. Make ready Cooked and cubed chicken (i use homemade baked leftovers)
3. Get sundried tomatoes
4. Get chopped onion
5. Make ready garlic, minced finely
6. Take cubed fresh mozzarella
7. Make ready grated parmesan cheese
8. Get Spinach Kale Pesto sauce or your own favorite pesto
9. Make ready olive oil, extra virgin

Instructions to make Mean Green Pesto Fusilli:

1. Set aside a cup of pasta water. Drain pasta but keep warm while you create the sauce.
2. Heat some oil in a skillet. Add your onions and cook until they are translucent. Add garlic. Cook until fragrant. Add sundried tomatoes and a splash of pasta water. Cook another minute. Add your pesto and stir.
3. Start adding your pasta in small increments to make sure all noodles get covered. Taste and adjust your salt and pepper if needed.
4. Add your cooked chicken and heat thoroughly if it was cold. And your fresh mozzarella last. I served the chicken alongside for the first night we had this…for leftovers i cut up the chicken and tossed everything together. Let me tell you the next day leftovers are amazing! You can have it as a pasta salad…We ate it cold!! So good!
5. Opt: drizzle extra oil over the top for a fancy finish. Also: Sprinkle the parmesan over everything at the end if you love that extra salty nutty flavor on your pasta!

So that is going to wrap this up for this exceptional food mean green pesto fusilli recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!