Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, taco truck tacos. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Taco Truck Tacos is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Taco Truck Tacos is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have taco truck tacos using 33 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Taco Truck Tacos:

1. Make ready Steak (Pick 1)
2. Prepare 2 lb Flank Steak
3. Take 2 lb Skirt Steak
4. Make ready 2 lb Boneless Chuck Steak
5. Take 2 lb Top Round Steak
6. Prepare Marinade
7. Prepare 1/4 cup Vegetable Oil
8. Get 1/2 cup Red Wine Vinegar
9. Make ready 1/3 cup Lime Juice
10. Make ready 1/3 cup Orange Juice
11. Take 1 cup Water
12. Make ready 3 clove Crushed Garlic
13. Take 1 tbsp White Pepper
14. Get 1 1/2 tbsp Sea Salt
15. Take 1 tbsp Ground Cumin
16. Take 1 tbsp Chili Powder
17. Make ready 1 tbsp Mexican Oregano
18. Get 1/4 tsp Ground Cloves
19. Take 1 medium Orange Sliced
20. Prepare 1 White Onion Sliced
21. Get 1/4 bunch Cilantro chopped (Stemless)
22. Prepare 1 tbsp Molasses (Optional for flavor)
23. Make ready 1 tbsp Worcestershire sauce (Optional for flavor)
24. Take Tortillas
25. Take 25 Corn Taco Tortillas
26. Prepare Taco Toppings
27. Take 1/2 bunch Cilantro Chopped (stemless)
28. Prepare 1 White Onion Chopped
29. Make ready Taco Sauce/Salsas
30. Prepare 1 Chile de Arbol
31. Make ready 1 Serrano Verde
32. Prepare 1 Serrano chili verde con tomatillos
33. Prepare 1 Chile del Barracho

Instructions to make Taco Truck Tacos:

1. 2lbs of your choice of meat, chopped into cubes. Add cubes to large metal deep pan.
2. Add marinade ingredients into metal pan mixing it thoroughly with the meat. Top with orange and onion slices. Cover pan with wrap, foil or lid, you can also use large clear bag to wrap all of meat and marinade and refrigerate for 24 hours.
3. Remove orange and onion slices. Cook at medium heat 8-10 minutes on a flat pan, flat grill or Comal pan. Make sure to flip and turn meat so all sides are cooked. Do not allow meat to overcook and dry out.
4. Heat 2 tortillas on Flat pan, flat grill, or Comal on medium heat until tortillas are pliable cooking equally on both sides. Repeat step for taco count.
5. Using 2 tortillas per taco scoop cooked meat into tortillas and top with onions, cilantro and your choice of sauce/salsa.
6. Enjoy!!
7. Salsas - - https://cookpad.com/us/recipes/339517-chile-del-borracho - https://cookpad.com/us/recipes/366311-chile-de-arbol - https://cookpad.com/us/recipes/366955-serrano-verde - https://cookpad.com/us/recipes/359353-serrano-chili-verde-con-tomatillos

So that is going to wrap this up for this special food taco truck tacos recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!