Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, joseph's pot roast. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Joseph's Pot Roast is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Joseph's Pot Roast is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have joseph's pot roast using 13 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Joseph's Pot Roast:

1. Prepare four and 1/2 lb chuck roast
2. Prepare medium onions
3. Take celery
4. Get large carrots
5. Prepare baby potatoes
6. Prepare McCormick Brown Gravy mix
7. Make ready McCormick Au Jus Gravy mix
8. Get Equal parts salt, pepper and garlic powder
9. Prepare pepperoncini's
10. Take beef broth
11. Make ready unsalted butter
12. Prepare minced garlic
13. Prepare dried thyme

Instructions to make Joseph's Pot Roast:

1. Place beef in large roaster
2. Chop onions, celery and carrots.
3. Put potatoes aside for later.
4. Season roast with salt, pepper and garlic and place chopped onions, celery, carrots, thyme and garlic in pan. Pour in beef broth.
5. Add pepperoncini's gravy mixes and stick of butter on top of roast and vegetables.
6. Place covered roast in 350 degree Fahrenheit oven until internal temp of 190 degrees.
7. Cut potatoes in half and cover with water, set aside until roast reaches 190 degree Fahrenheit internal temp.
8. Once roast reaches 190 degrees Fahrenheit internal temp drain potatoes add to roaster and stir gently.
9. Cook roast until internal temp reaches 215 degrees Fahrenheit and potatoes are tender to your liking. Serve with sides of your choice.
10. Pair with a red wine you like and enjoy.

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