Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, albondigas soup. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

It is our version of comfort food. An incredible Albondigas soup which is a traditional Mexican meatball soup loaded with vegetables and full of flavor. This albondigas soup is made with beef and rice meatballs which are simmered in a seasoned tomato broth along with potatoes, carrots and zucchini. Here is my basic Albondigas recipe.

Albondigas Soup is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Albondigas Soup is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook albondigas soup using 22 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Albondigas Soup:

1. Take Meatballs
2. Prepare 2 lb turkey, ground
3. Take 2 clove garlic, minced
4. Take 2 tbsp ground cumin
5. Prepare 2 tbsp dried orgegano
6. Prepare 1 tbsp black pepper
7. Prepare 1/4 tsp cayenne pepper
8. Take Soup
9. Take 1 shallot, minced
10. Make ready 3 clove garlic, minced
11. Make ready 4 tbsp extra virgin olive oil
12. Make ready 5 carrots, chopped
13. Make ready 4 cup cabbage, shredded
14. Make ready 2 1/2 cup diced tomatoes
15. Make ready 6 cup chicken broth
16. Get 3 cup water
17. Get 1 tbsp cumin
18. Take 1 tbsp dried oregano
19. Make ready 5 oz El Pato Jalapeno Salsa
20. Get Optional Toppings (after soup has been cooked)
21. Prepare 1 cilantro
22. Prepare 1 avocado

Albondigas Soup is a traditional Mexican soup made with juicy, herb and rice infused meatballs Albondigas Soup is make ahead friendly (tips and tricks included!) stores and reheats beautifully, is. Albondigas Soup - a hearty and warm Mexican meatball soup made with juicy, well-seasoned rice and beef meatballs simmered in a flavorful tomato-based broth along with some carrots, potatoes. Albondigas Soup is a traditional Mexican meatball Soup made of a comforting and nourishing broth and hearty herb-filled meatballs. Translated, albondigas means "meatball" in Spanish.

Steps to make Albondigas Soup:

1. In large bowl, mix all meatball ingredients and set aside.
2. In large soup pot, sauté the shallots and garlic in the olive oil until shallots are translucent.
3. Add the carrots, cabbage, tomatoes, chicken broth, water, cumin,and oregano, mix well and bring to boil.
4. Using your hands, form the meat into golf ball size meatballs and gently drop into the boiling soup. Turn the heat down to medium low and simmer for 20-25 minutes, stirring occasionally (gently not to break apart the meatballs).
5. Add El Pato, stir and simmer for another 5 minutes..
6. Serve with cilantro and/or avocado.

Albondigas Soup is a traditional Mexican meatball Soup made of a comforting and nourishing broth and hearty herb-filled meatballs. Translated, albondigas means "meatball" in Spanish. Albondigas soup, or meatball soup, is the Mexican version of the classic meatball soup dish. It features beef meatballs cooked in a very light and flavorful broth full of my favorite veggies. This albondigas soup recipe was given to me from my mother-in-law.

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