Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sweet corn spoon bread. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sweet Corn Spoon Bread is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Sweet Corn Spoon Bread is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have sweet corn spoon bread using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Corn Spoon Bread:

1. Get 1 pkg (8.5 oz) Jiffy corn muffin mix
2. Get 1/2 c. butter (1 stick), melted
3. Prepare 3 eggs
4. Get 1 can (14.75 oz) cream style corn
5. Make ready 1 can (15 oz) sweet whole kernel corn, drained
6. Make ready 1/2 tsp salt
7. Prepare 1 c. sour cream

Steps to make Sweet Corn Spoon Bread:

1. Preheat oven to 375°F.
2. Melt butter
3. Combine all ingredients, place in 8x8 greased pan (or any 2 quart casserole dish)
4. Bake 35-45 minutes, or until set.

So that’s going to wrap it up for this exceptional food sweet corn spoon bread recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!