Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, beef pot pie with drop biscuits. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Beef Pot Pie with Drop Biscuits is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Beef Pot Pie with Drop Biscuits is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook beef pot pie with drop biscuits using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Beef Pot Pie with Drop Biscuits:
- Prepare beef boneless chuck cut into 1/2" pieces
- Get shortening
- Make ready margarine
- Get hot water
- Get instant beef bouillon
- Prepare worcestershire sauce
- Get dried thyme leaves
- Get each salt & pepper
- Make ready mixed vegetables of your choosing.
- Take cold water
- Get gluten-free biscuit mix
- Make ready non-dairy sour cream
- Make ready gluten-free biscuit mix
Instructions to make Beef Pot Pie with Drop Biscuits:
- Brown beef in shortening in skillet; remove beef.
- Add margarine, hot water, beef bouillon, worcestershire sauce, thyme, salt, pepper, mixed vegetables, & beef to skillet.
- Heat to boiling; reduce heat. Cover & simmer 30 minutes.
- Heat oven to 450°F.
- Prepare biscuits by mixing sour cream & 1 cup biscuit mix; adding baking mix slowly until reach drop biscuit consistency. Then set aside.
- Mix cold water & 3 tbsp baking mix until smooth. Gradually stir into beef mixture. Heat to boiling, stirring constantly; boil & stir 1 minute.
- Pour into 1 1/2 qt casserole dish. Drop biscuit dough over top by spoonful.
- Bake for 12-14 minutes or until biscuits are golden brown.
So that’s going to wrap it up for this special food beef pot pie with drop biscuits recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
