Recipe of Perfect Churros

Churros
Churros

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, churros. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Churros is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Churros is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook churros using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Churros:
  1. Get all purpose flour
  2. Get Water
  3. Prepare regular Butter
  4. Make ready Oil for frying
  5. Make ready Sugar in churros
  6. Prepare sugar powder for coating
  7. Take cinnamon powder
  8. Make ready Dark chocolate
  9. Get Milk
  10. Take flour
  11. Take butter
  12. Make ready Chilli flakes optional
Instructions to make Churros:
  1. In a pan add butter, water, sugar and let it boil.
  2. Once it comes to boil close the stove and add flour.
  3. Stirr it continuously and it will form in a dough.
  4. Mix powder sugar and cinnamon in a dish for coating churros.
  5. Heat oil in a wok. Put the dough in a piping bag. Pressure the dough and cut churros of required size in oil.
  6. Fry the churros on medium flame.
  7. In a double boiler add dark chocolate 1tbsp sugar 1tbsp flour 2tbsp milk. Heat it till sauce is ready. Add 1tsp butter for glaze.
  8. Roll churros in sugar cinnamon mix.
  9. Serve hot crunchy churros with chocolate sauce. Add chilli flakes to the sauce and it will bang the taste..

So that is going to wrap this up for this exceptional food churros recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!