Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, smothered green chile steak burritos. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Smothered Green Chile Steak burritos is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Smothered Green Chile Steak burritos is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have smothered green chile steak burritos using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Smothered Green Chile Steak burritos:

1. Prepare Tortillas
2. Make ready 1 steak of choice
3. Make ready 1 can refried beans
4. Take 1 can Stokes green Chile with pork
5. Prepare 1/2 C cooked rice
6. Prepare Sour cream
7. Take Shredded cheddar cheese

Instructions to make Smothered Green Chile Steak burritos:

1. Season and grill steak. Once done slice into thin strips
2. Warm beans and green chile in separate pots on stovetop
3. Heat tortilla in a pan with some shredded cheese to melt
4. Assemble burritos with all ingredients including a little green chile and roll
5. Smother with green chile and shredded cheese and serve

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