Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, healthier crispy 'seaweed' (chinese takeaway style). One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Healthier Crispy 'Seaweed' (Chinese takeaway style) is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Healthier Crispy 'Seaweed' (Chinese takeaway style) is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook healthier crispy 'seaweed' (chinese takeaway style) using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Healthier Crispy 'Seaweed' (Chinese takeaway style):

1. Make ready 85-100 g curly kale,
2. Take 1 tsp olive oil,
3. Prepare 1.5 tsp dark soft brown sugar,
4. Get Salt to season,
5. Make ready 1 tsp sesame seeds, extra as garnish

Steps to make Healthier Crispy 'Seaweed' (Chinese takeaway style):

1. Discard any woody thick stalks from the curly kale and place it in a bowl. Add the olive oil and season with some salt. Toss the kale together until coated in the oil evenly.
2. Sprinkle over the sesame seeds and toss it together again.
3. Preheat the oven to around 170 (fan). Line a large baking tray with foil. Lay out the kale on the tray evenly.
4. Sprinkle over 1 tsp of the dark brown soft sugar, here it's best to use your fingers so it doesn't fall in large clumps.
5. Bake the kale for 7 minutes, then using a fork move it about on the tray and turn it then return to the oven for around another 5-7 minutes.
6. Once lovely and crisp, serve up and garnish with more sesame seeds and the remaining sugar. Enjoy!

So that’s going to wrap this up for this special food healthier crispy 'seaweed' (chinese takeaway style) recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!