Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, orange curd rice pudding. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Orange Curd Rice Pudding is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Orange Curd Rice Pudding is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook orange curd rice pudding using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Orange Curd Rice Pudding:

1. Take 1 Cup Cooked Rice
2. Make ready 1 Cup Milk
3. Make ready 1/2 Cup Sugar
4. Prepare 1 Cup Orange juice
5. Take 1 tsp Corn starch
6. Take 10 Orange segments
7. Take 4 tbsp Orange Marmalade
8. Make ready 1 Cup Hung Curd
9. Take 1/4 Cup Castor Sugar
10. Take 1/2 tsp Orange zest

Instructions to make Orange Curd Rice Pudding:

1. Add cooked Rice,1/4 cup Sugar to Milk, and boil till it thickens, mash and let it come to room temperature.
2. Mix Corn starch,1/4 cup Sugar to Orange juice and heat. Keep stirring until it turns translucent and thoroughly cooked. Let it cool down.
3. Peel the Orange segments, deseed and chop to bite sized pieces.
4. In a bowl, fold in the Castor Sugar with the hung Curd gently.Mix the mashed Rice from Step1, cooked Orange starch from Step2, Orange Segments, Orange zest, 2 tbsp of Marmalade and mix thoroughly.
5. Refrigerate few hours and serve chilled with chunks of Marmalade.

So that’s going to wrap this up with this special food orange curd rice pudding recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!