Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chicken fajitas. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Fajitas is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Chicken Fajitas is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook chicken fajitas using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Fajitas:

1. Get 4 Tbs canola oil, divided
2. Prepare 2 Tbs lime juice
3. Get 1 1/2 tsp seasoned salt
4. Prepare 1 1/2 tsp dried oregano
5. Take 1 1/2 tsp ground cumin
6. Prepare 1 tsp garlic powder
7. Take 1/2 tsp chili powder
8. Prepare 1/2 tsp paprika
9. Make ready 1/2 tsp crushed red pepper flakes, optional
10. Prepare 1 1/2 lb boneless skinless chicken breast, cut into thin strips

Steps to make Chicken Fajitas:

1. In a large bowl, combine 2 tablespoons oil, lime juice, and seasonings; add the chicken. Turn to coat; cover. Refrigerate for 1-4 hours.
2. In a large cast-iron or other heavy skillet, saute peppers and onions in remaining oil until crisp-tender. Remove and keep warm.
3. Drain chicken, discarding marinade. In the same skillet, cook chicken over medium-high heat until no longer pink, 5-6 minutes. Return pepper mixture to pan; heat through.
4. Spoon filling down the center of tortillas; fold in half. Serve with desired toppings.

So that’s going to wrap it up with this exceptional food chicken fajitas recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!