Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mexican spicy churros. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Mexican spicy churros is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Mexican spicy churros is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have mexican spicy churros using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mexican spicy churros:

1. Get plain flour
2. Make ready boiling water
3. Make ready butter
4. Prepare oregano
5. Get chilli flakes
6. Make ready turmeric
7. Get ginger chilli paste
8. Take Salt
9. Prepare Garnishing :- Parmesan cheese
10. Prepare Chilli flakes
11. Get Oil to fry

Instructions to make Mexican spicy churros:

1. In a pan boil the water and butter until the butter melts. Add oregano, chilli flakes, ginger chilli paste and salt. Turn off the gas and add the flour to the water and mix well. Ensuring no lumps are formed.
2. Heat oil on medium heat and place the dough in the piping bag with a nozzle or the murruku machine. Once the oil is heated start piping the churros in length ways about 2 1/2 inches and deep fry until golden brown.
3. Remove and sprinkle with parmesan cheese and chilli flakes. Enjoy with cheese sauce or any of your favourite sauce.

So that’s going to wrap this up for this exceptional food mexican spicy churros recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!