Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, easy canned tuna pasta bake. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Easy canned tuna pasta bake is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Easy canned tuna pasta bake is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook easy canned tuna pasta bake using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy canned tuna pasta bake:

1. Take spiral pasta
2. Take can of tuna in olive oil
3. Prepare spring onions
4. Get Plack pepper
5. Make ready dried parsley
6. Get mozzarella cheese
7. Get and one-eighth cups milk
8. Prepare garlic cloves, finely chopped

Instructions to make Easy canned tuna pasta bake:

1. Bring a water to cook pasta to boil while you prepare tuna.
2. Using 2 canned tuna each 180 grams drain one of them as it will be too much oil. Now in skillet, saute garlic for few seconds.
3. Add tuna, black pepper, chopped spring onions and parsley, suate for few minutes until spring onions soft.
4. Add pasta to boiling water and cook it according to package about 10 minutes. Drain.
5. In oven proof dish, mix pasta with tuna mixture and milk. Add mozzarella on top.
6. Bake in 200 degree centigrade about 25 minutes or until cheese melted and become golden brown. Enjoy!😊

So that’s going to wrap this up with this special food easy canned tuna pasta bake recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!