Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, southwest-style chicken soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Southwest-style chicken soup is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Southwest-style chicken soup is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have southwest-style chicken soup using 21 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Southwest-style chicken soup:
- Get 2 chicken breast halves, boneless and skinless
- Get 1 tbsp dried oregano
- Get 1 large sweet onion, chopped
- Take 5 cloves garlic, finely chopped
- Make ready 1 tbsp chili powder
- Prepare 2 tsp ground cumin
- Take 1 tsp smoked paprika
- Get 1/4 tsp cayenne powder
- Prepare 1/4 tsp chipotle powder
- Get 1-28 oz can diced tomatoes, including juice
- Take 4 cups chicken broth
- Get 1-14 oz can black beans, drained and rinsed
- Get 1 cup sweet corn kernels
- Prepare Garnishes
- Make ready Cilantro, chopped
- Prepare Jalapeno pepper, chopped
- Make ready Avocado, sliced
- Prepare Sour cream or Greek yogurt
- Take Lime wedges
- Take Tortillas, crisped
- Prepare Cheddar cheese, grated
Steps to make Southwest-style chicken soup:
- Slice the chicken breasts into 1/2 cm strips. In a bowl, toss the chicken with the oregano, a good pinch of salt, several grinds of black pepper, and a glug of olive oil.
- Put a large nonstick pan on medium-high heat. Add the chicken and fry until no pink remains, about 3 minutes.
- Add the onion and garlic. Continue frying until the chicken and onion are browned and caramelized, about 5 minutes.
- Sprinkle on the spices. Toss to coat, then fry 2 minutes.
- Add the tomatoes, chicken broth, and black beans. Turn the heat down to medium and simmer for 15 minutes.
- Add the corn and simmer 1 more minute. Adjust the seasoning as required. Serve hot, with garnishes on the side.
So that’s going to wrap it up for this special food southwest-style chicken soup recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

