Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, cooking mama's chicken & chorizo gratin. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Cooking Mama's Chicken & Chorizo Gratin is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Cooking Mama's Chicken & Chorizo Gratin is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook cooking mama's chicken & chorizo gratin using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cooking Mama's Chicken & Chorizo Gratin:

1. Make ready 100 grams Chorizo
2. Prepare 450 grams Chicken breast diced
3. Take 1 Onion diced
4. Get 1 Courgette halved & sliced
5. Get 1 Pepper diced
6. Prepare 400 grams Tin of chopped tomatoes
7. Make ready 1 tbsp Tomato puree
8. Prepare 1 tbsp Tomato ketchup
9. Prepare 1 clove Garlic crushed
10. Take 1 tsp Smoked paprika
11. Make ready 1 pinch Chilli powder
12. Get 1 tsp Dried oregano
13. Get 1 tsp Dried thyme
14. Prepare 1 tsp Dried sage
15. Get 1 Salt and pepper to season
16. Make ready 50 grams Grated mozarella
17. Make ready 100 grams Breadcrumbs
18. Make ready 1/4 pints water

Instructions to make Cooking Mama's Chicken & Chorizo Gratin:

1. Pre-heat oven to 200C, 400F, gas mark 6
2. Fry chorizo and chicken for 7-8 minutes, until browned. Transfer to an ovenproof dish using a slotted spoon and set aside. Add onion and garlic and fry until softened. Stir in courgette, peppers, chopped tomatoes. Add herbs and spices, water, tomato puree and tomato ketchup and season. Bring to the boil then transfer to the ovenproof dish with the chorizo and chicken and stir.
3. Mix mozarella and breadcrumbs, sprinkle over and bake for 15-20 minutes until topping has turned golden.
4. Serve with crusty bread and mixed salad…enjoy!

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