Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, soy sauce shrimp scampi. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Shrimp sautéed in easy scampi sauce with garlic, butter, olive oil, and white wine, tossed with red pepper flakes and parsley. We cook the shrimp scampi in butter and olive oil so we can cook at a relatively high heat without burning the butter but still impart the butter flavor. Scampi sauce takes just minutes to prepare. Heat the ingredients, toss with shrimp, then serve the garlicky shrimp with pasta or rice.

Soy Sauce Shrimp Scampi is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Soy Sauce Shrimp Scampi is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have soy sauce shrimp scampi using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Soy Sauce Shrimp Scampi:

1. Make ready 260 g Jumbo Shrimp
2. Take 20 g Unsalted butter
3. Prepare 1 tsp Minced garlic
4. Prepare 80 g Zucchini
5. Get to taste Salt and pepper,
6. Get 1 Tbsp Soy sauce
7. Prepare Chives for topping
8. Make ready to taste Lemon juice,

Add the softened butter and pulse until thoroughly combined. Season the shrimp with salt and pepper and brush mixture onto the shrimp. Fresh shrimp in a rich, creamy sauce made with shallots, Chardonnay, and a hint of lemon. A delicious appetizer that's sure to impress your guests!

Instructions to make Soy Sauce Shrimp Scampi:

1. Shell (leave the tail on) the hrimp and devein.
2. Heat a skillet on medium heat. Add butter and garlic.
3. When it starts to smell garlicky, add shrimp and stir until it turns pink.
4. Add zucchini, sauté and sprinkle with salt and pepper.
5. When it's cooked, pour the soy sauce over.
6. Remove from the heat, and sprinkle with chives. Squeeze over lemon juice if you like!
7. With rice! it was Yummy~☆

Fresh shrimp in a rich, creamy sauce made with shallots, Chardonnay, and a hint of lemon. A delicious appetizer that's sure to impress your guests! Shrimp - Jumbo shrimp, be sure to keep the tails on but deshell and devein. Liquids - Honey, low sodium soy sauce, sriracha sauce. soy-free. Shrimp scampi is very quick cooking, so be sure to have everything ready before you begin cooking the pasta or making the sauce.

So that is going to wrap this up with this exceptional food soy sauce shrimp scampi recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!