Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, momma's mushroom lovers dip. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Momma's mushroom lovers dip is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Momma's mushroom lovers dip is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook momma's mushroom lovers dip using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Momma's mushroom lovers dip:
- Make ready 8 oz button mushrooms
- Get 8 oz shiitake mushrooms
- Make ready 8 oz oyster mushrooms
- Make ready 2 tsp chopped garlic
- Prepare 1 tsp freah cracked pepper
- Make ready 1 pinch salt
- Prepare 4 slice smoked gouda
- Make ready 1 cup water
- Prepare 2 tbsp butter
- Prepare 3 tbsp cream cheese
Instructions to make Momma's mushroom lovers dip:
- finely dice all mushrooms
- put them in a small sauce pan with water
- set to simmer and add garlic, salt, and pepper
- simmer until water is close to gone, the mushrooms should be very thoroughly cooked
- add butter
- saute for about 2 minutes and slowly add the cheeses, making sure to remove any rind
- cook until cheese is thoroughly melted, put in a bowl and serve with crackers ( also super good on burgers)
So that is going to wrap it up with this special food momma's mushroom lovers dip recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

