Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, pasta smorgasbord. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pasta Smorgasbord is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Pasta Smorgasbord is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have pasta smorgasbord using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pasta Smorgasbord:

1. Get lean ground beef
2. Make ready medium onion, chopped
3. Make ready can diced tomatoes
4. Take tomato paste
5. Make ready sugar
6. Get beef broth
7. Take basil
8. Take oregano
9. Get green beans, cut into bite size pieces
10. Get red pepper, chopped coarsely
11. Get jalapeno pepper, chopped coarsely
12. Prepare Pasta of choice (I use macaroni or baby shells)

Instructions to make Pasta Smorgasbord:

1. In a large skillet, cook ground beef and onion until beef is no longer pink. Drain excess fat. Transfer meat mixture to a large, covered saucepan.
2. Add tomatoes, tomato paste, sugar, beef broth, basil, oregano, green beans, red pepper and jalapeno pepper. Cover and simmer for about 10 to 15 minutes or until green beans and peppers are tender.
3. Cook preferred pasta as per package directions. Shortly before serving, add approximately 6 cups of the cooked pasta and heat through.
4. Serve and enjoy!

So that’s going to wrap this up for this exceptional food pasta smorgasbord recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!