Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, scampi w/bacon and mushrooms. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Garlic shrimp scampi is a delicious dinner made with a flavorful blend of white wine, broth, mushrooms, and tomatoes served over angel hair! More garlic and more mushrooms were my only changes! Oh yeah and I used argrntinian Red Shrimp because they were on sale and I was curious. This is a great twist on standard scalloped potatoes.
Scampi w/bacon and mushrooms is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Scampi w/bacon and mushrooms is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook scampi w/bacon and mushrooms using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Scampi w/bacon and mushrooms:
- Prepare 3 slice Bacon
- Take 1 box Mushrooms
- Get 45 Shrimps
- Take 1 packages Angel hair pasta
- Take 16 oz Alfredo Sauce x2
- Get 2 tbsp Black Pepper
- Make ready 2 tbsp Seasoning Salt
- Get 3 pinch Ground Garlic Cloves
- Prepare 1 stick Margarine
My mother would make shrimp scampi quite often when I was growing up, but it always came out of the freezer. She'd stock up on those Costco shrimp scampi boxes where everything was prepackaged and all that was left to do was either microwave or heat through over stovetop. Spinach, Mushroom, Bacon and Cheese OmeletteFresh Spinach, Sautéed Mushrooms, Smoked Bacon, Green Onions and Melted Cheese. In a separate saucepan cook, render and crisp the bacon.
Steps to make Scampi w/bacon and mushrooms:
- If you got shrimp that needs peeling then soak them in warm water. This makes them easier to peel
- Cut bacon slices into pieces. The size of the pieces is up to you.
- Start with melting the stick of in a non stick pan big enough to hold all the noodles. I used a skillet which worked great.
- After all the margarine is melted. Add the mushrooms and bacon slices to the pan. Place lid over the pan and let cook on high heat or 300°F.
- After bacon and mushrooms have cooked to a light-dark brown color pull them out of the pan mixing it with the peeled shrimp.Then drain the margarine out till there is only a little bit left in the pan.
- Cook the Angel Hair pasta in a large pot on high heat until the noodles are fully cooked then using a strainer drain the noodles out.
- Add the bacon, mushroom, and shrimp mix the pan. Then add 1 (16 ounce) jar of alfredo sauce to the pan along with the pepper, seasoning salt, and garlic. Do this while you are cooking the pasta. Let simmer for 5-10 min. stiring often.
- After the noodles and shrimp are fully cooked, add the noodles to the pan with other ingredients along with the other (16 ounce) jar of alfredo sauce.
- Mix well and serve. Be careful the food will be hot.
Spinach, Mushroom, Bacon and Cheese OmeletteFresh Spinach, Sautéed Mushrooms, Smoked Bacon, Green Onions and Melted Cheese. In a separate saucepan cook, render and crisp the bacon. Remove the bacon and set aside leaving the rendered bacon fat. Add the garlic and chili flakes to the pan and cook just long enough to release a heady garlic aroma. Yummy pasta with bacon, mushrooms, and a light cream sauce.
So that is going to wrap this up with this special food scampi w/bacon and mushrooms recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

