Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, fish in creamy yoghurt sauce. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Fish in creamy yoghurt sauce is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Fish in creamy yoghurt sauce is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have fish in creamy yoghurt sauce using 15 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Fish in creamy yoghurt sauce:
- Take 7 pieces fish(use any kind of fish that are fleshy and have a few bones)
- Get 1 cup yoghurt
- Take 1 tbsp onion paste(1 medium onion)
- Make ready 1 tbsp ginger paste
- Get 1 tbsp garlic paste
- Make ready 1 tsp turmeric powder
- Get 1 tsp red chilli powder
- Make ready 3 tbsp mustard oil
- Prepare 1 large onion chopped finely
- Make ready 2 pieces bay leaves
- Prepare 1 half inch cinnamon stick
- Prepare 2 pieces cardamom
- Prepare 5-6 cloves
- Make ready 7-8 peppercorns
- Get to taste salt
Instructions to make Fish in creamy yoghurt sauce:
- Wash the fish pieces and keep in a large bowl.
- Prepare the marinade by mixing the yoghurt, onion paste, Ginger paste, garlic paste, turmeric and chilli powder in a bowl. Mix properly. Add salt to taste.
- Pour the marinade over the fish. Let it marinade for at least two hours.
- To prepare the curry, heat a large pan. Add the mustard oil.
- When the oil is hot, add the whole spices- bay leaves, cardamom, cinnamon, cloves, and peppercorns.
- Fry the spices for a few seconds and then add the chopped onion. Fry until onion appears transparent.
- Add the fish pieces to the pan along with the marinade.
- Gently mix the fish with the sauce or gravy. Make sure to do this carefully to avoid breaking the fish.
- Let it simmer for at least 10 mind or until the fish is cooked.
- Serve the dish with boiled white rice. Enjoy…
So that’s going to wrap this up for this exceptional food fish in creamy yoghurt sauce recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

