Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, tomato, bacon, and broccoli tortellini. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Tomato, Bacon, and Broccoli Tortellini is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Tomato, Bacon, and Broccoli Tortellini is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook tomato, bacon, and broccoli tortellini using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tomato, Bacon, and Broccoli Tortellini:
- Make ready 6 slice Bacon
- Get 1 tbsp Minced fresh garlic
- Take 1 can Tomato sauce with basil, garlic, and oregano (8oz)
- Get 1 can Diced tomatoes with basil, garlic, and oregano (14.5oz)
- Take 1 cup water
- Get 1 packages Frozen cheese tortellini (16oz)
- Prepare 1/2 cup Chive and onion soft cream cheese spread
- Take 1 cup Broccoli chopped
- Prepare 1 Black pepper
Instructions to make Tomato, Bacon, and Broccoli Tortellini:
- Cook bacon in large pan until crisp. Remove bacon from pan, drain, and crumble. Discard all but 1T drippings. Add Garlic. Cook about 30 seconds until fragrant.
- While bacon is cooking steam Broccoli
- Add undrained tomatoes, tomato sauce, and water; stir. Bring to a boil over high heat; stir in Tortellini. Return to boil, cover, and simmer over medium heat for 6 minutes or until tender. Stir after 3 minutes
- Add cream cheese; stir until completely melted. Stir in bacon and broccoli. Return to a boil; simmer 2 minutes. Sprinkle liberally with pepper.
So that’s going to wrap this up with this special food tomato, bacon, and broccoli tortellini recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

