Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, left over dal pakoda. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Left over dal pakoda is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Left over dal pakoda is something which I have loved my entire life.

I have made this delicious pakodas from leftover dal. This is really very tasty and amazing recipe. Try this left over roti recipe at home. Check out my other recipes. #Leftover Moong Dal Sabji Ke PakodeOr HareDhaniye Ki Chatni#PROTEIN SeBhare Pakode#Breakfast Recipe#.

To get started with this recipe, we have to prepare a few ingredients. You can have left over dal pakoda using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Left over dal pakoda:

1. Get 1 bowl boiled hari dal (leftover)
2. Prepare 4 table spoon gram.flour
3. Get Salt as per need
4. Take 2 green chilli
5. Prepare 2 pinch baking soda
6. Make ready 2 onion
7. Make ready 2 tablespoon chopped coriander leaves
8. Take Oil for frying

Leftover dal Paratha, leftover toor dal recipe, toor dal paratha, school tiffin paratha,#MasalaParatha #DalParatha #leftoverDalRecipeIngredients for Leftover. How to cook Dal Bhara Paratha in Easy Steps in Indian Punjabi Style. Having trouble in disposing left over Dal. Here's a interesting way- You can make Parathas from iy.

Steps to make Left over dal pakoda:

1. First pour dal in a bowl add gram flour to.it
2. Now add chopped onion coriander leaves,green chilli,salt and baking soda.mix all the ingredients properly to make a smooth paste
3. Now heat up oil in kadai take small amount of this paste and deep them.untill.its colour changes to.golden brown on high to low flame
4. Now remove from oil. Left over hari dal.pakoda is ready to serve.
5. Serve with green chutney and ketchup it's gives amazing taste

Having trouble in disposing left over Dal. Here's a interesting way- You can make Parathas from iy. For this you have to watch. Leftover dal is combined with wheat flour, spices and cooked over hot griddle Leftover Dal Paratha. This site uses cookies and affiliate links.

So that’s going to wrap this up with this exceptional food left over dal pakoda recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!