Step-by-Step Guide to Make Ultimate Vegetable Olive oil Saute

Vegetable Olive oil Saute
Vegetable Olive oil Saute

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, vegetable olive oil saute. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Vegetable Olive oil Saute is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Vegetable Olive oil Saute is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook vegetable olive oil saute using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable Olive oil Saute:
  1. Take zucchini
  2. Make ready eggplant
  3. Make ready celery
  4. Make ready mushrooms
  5. Get 1 piece garlic
  6. Get 2 tbs olive oil
  7. Get salt/pepper
Instructions to make Vegetable Olive oil Saute:
  1. We have zucchini, mushrooms, eggplant, and celery. Cut into 1 cm thick semi-circles.
  2. Put olive oil and garlic into a frying pan. When the aroma comes out, add the vegetables. While frying, if the oil is not enough, add some oil.
  3. You can use as a side dish.
  4. We used it for Pasta this time! Add mini tomatoes, basil, cheese, and lemon!

So that is going to wrap it up with this exceptional food vegetable olive oil saute recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!