Steps to Make Homemade Quick & Easy Fondant Chocolat for Valentine's Day

Quick & Easy Fondant Chocolat for Valentine's Day
Quick & Easy Fondant Chocolat for Valentine's Day

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, quick & easy fondant chocolat for valentine's day. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Quick & Easy Fondant Chocolat for Valentine's Day is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Quick & Easy Fondant Chocolat for Valentine's Day is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook quick & easy fondant chocolat for valentine's day using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Quick & Easy Fondant Chocolat for Valentine's Day:
  1. Take 2 bars (55 g each) Chocolate bar
  2. Take 90 grams Butter (unsalted)
  3. Prepare 3 tbsp Cake flour
  4. Prepare 1 tbsp Cocoa powder
  5. Take 4 tbsp Caster sugar or granulated sugar
  6. Take 3 Eggs
  7. Get 1 dash Powdered sugar (Non-melting type)
Instructions to make Quick & Easy Fondant Chocolat for Valentine's Day:
    1. Sift the flour and the cocoa powder. 2) Place the broken up chocolate and the butter in a heat-proof bowl. 3) Prepare the sugar and the eggs and set aside.
  1. Microwave the the chocolate, first for 1 minute, then mix. Microwave for 30 seconds, mix. Microwave another 30 seconds, and mix.
  2. Preheat the oven to 180°C. Add the sugar and eggs to the chocolate and combine.
  3. Sift the flour and cocoa powder into the bowl and stir.
  4. Pour the batter into the ramekins and bake for 10-15 minutes in the oven. There's also the chance that they will need to bake close to 20 minutes depending on the season.
  5. Dust with non-melting powdered sugar and serve.
  6. If you bake for 10 minutes, it will be gooey and rich.
  7. After 15 minutes of baking, it will be piping hot and creamy.

So that is going to wrap this up with this special food quick & easy fondant chocolat for valentine's day recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!