Simple Way to Prepare Favorite French strawberries pie with vanilla cream

French strawberries pie with vanilla cream
French strawberries pie with vanilla cream

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, french strawberries pie with vanilla cream. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

French strawberries pie with vanilla cream is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. French strawberries pie with vanilla cream is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook french strawberries pie with vanilla cream using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make French strawberries pie with vanilla cream:
  1. Prepare 250 grams flour
  2. Take 125 grams butter
  3. Prepare 40 grams sugar
  4. Prepare 4 tbsp vanilla
  5. Take 50 ml milk
  6. Prepare 1 salt
  7. Take 2 yellow yolks
  8. Make ready 500 ml milk
  9. Prepare 125 grams sugar
  10. Make ready 50 ml water
  11. Get 2 gelatines leaves
  12. Make ready 40 grams sugar
Instructions to make French strawberries pie with vanilla cream:
  1. Make the dough , mix 250g flour with the butter, add 40g sugar, 1egg, 5cl milk, salt, make a nice ball and put it in the fridge 30mn
  2. For the vanilla cream, heat milk with vanilla, instead mix the eggs yolks with 125g sugar in a large bowl, add gradually 40g flour to eggs!
  3. Once the warm milk put inside the bowl, mix all then back to heat without never stop stirring until thickened! Let become cold
  4. For the icing, heart 40g sugar with 50ml water in a pan and after warm, put inside the gelatine, mix and Let be cold
  5. Flatten the dough, place in a large pan pie, cut the edge, position something inside to prevent it not swollen to much! Bake in oven 30mn at 210deg
  6. Then put the vanilla cream in the background the pie, position strawberries and after use a brush for the icing, put on strawberries several times and put in the fridge For 2 or 3 hours!!! ( I'M french sorry for my English!! )

So that’s going to wrap it up for this exceptional food french strawberries pie with vanilla cream recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!