Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, leftover rice kabab. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Leftover Rice kabab is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Leftover Rice kabab is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have leftover rice kabab using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Leftover Rice kabab:
- Make ready 1 cup Left over rice
- Get 1 tsp Ginger paste
- Make ready 1/4 cup cabbage
- Prepare 1/2 tsp Chat masala
- Take 2 tsp curry leaves chopped
- Take as needed Oil for frying
- Make ready 1 tbsp Jeera /cumin seeds
- Get 4 green chillies
- Make ready 1 medium size onion
- Take stick Ice cream
Instructions to make Leftover Rice kabab:
- Take a jar add rice and grind once at speed of 1, take out ina bowl, now add cabbage, onion, ginger, jeera, sakt and chat masala andmix well
- Now grease your hand and take bit dough and give bit vada shape andplace ice cream stick in middle and and hold from edge and give a kabab shape and dry fry
So that is going to wrap this up with this exceptional food leftover rice kabab recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

