Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, honey and french onion baked fried chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Honey and French onion baked fried chicken is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Honey and French onion baked fried chicken is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook honey and french onion baked fried chicken using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Honey and French onion baked fried chicken:
- Get 1 packages chicken legs
- Prepare 2 cup all-purpose flour
- Get 1/3 cup honey
- Get 1 packages french onion dip
- Make ready 1 tsp salt
- Take 1 tsp black pepper
- Make ready 1/2 tsp crushed red pepper
- Prepare 1 tsp onion powder
- Make ready 1 tsp garlic powder
- Prepare 3 tbsp butter
- Take 1 cup vegetable oil
Steps to make Honey and French onion baked fried chicken:
- Preheat oven to 400 and put about 1 cup of veg oil in pan and butter.
- Rinse chicken in cold water
- Mix flour, pepper, salt, garlic powder, onion powder, French onion dip and crushes red pepper together and put in a gallon size ziploc and shake.
- Put chicken in bag and shake one piece at a time works best.
- After you have battered each piece rub honey on each piece generously.
- One at a time re batter the chicken.
- Put chicken in oven and bake for about 60 min. Flipping chicken ever 10 min or so until done. Time depending on size of chicken legs.
So that’s going to wrap it up for this special food honey and french onion baked fried chicken recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

