Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, leftover rice dahi vada. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Leftover rice Dahi Vada is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Leftover rice Dahi Vada is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have leftover rice dahi vada using 11 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Leftover rice Dahi Vada:

1. Take 1 cup boiled rice (leftover rice)
2. Get 1/4 cup rava
3. Make ready 1 cup Curd
4. Make ready 2 tsp Chopped green chilli
5. Prepare 2 tsp Grated ginger
6. Make ready 1/2 tsp Red chilli powder
7. Make ready 1/2 tsp Cumin seeds powder
8. Make ready to taste Salt
9. Take 4 tsp Coriander leaves
10. Make ready as needed Oil for frying
11. Get 4 tsp Tamarind chutney

Steps to make Leftover rice Dahi Vada:

1. Grind leftover rice with out water.
2. In a bowl add mixture of leftover rice & rava.Mix well.
3. Add chopped green chilli & grated ginger in the mixture.
4. Heat oil in kadahi.
5. Make a small vada from the mixture.
6. Deep fry all the Vada till golden brown on both sides
7. Now take a large bowl and pour lukewarm water and salt in it
8. Dip all the Vada for 5 mins.
9. After 5 mins press the Vada to your palm
10. Put all Vadas in the plate.
11. Now take a big bowl.Add curd, salt & little water in it.
12. Whisk it for 2 mins
13. Dip all the Vada in the curd for 15 to 30 mins.
14. Put all the Dahi Vada in the plate.
15. Spread cumin seeds powder, red chili powder, tamarind chutney and coriander leaves over it.
16. Serve immediately.

So that’s going to wrap this up for this exceptional food leftover rice dahi vada recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!