Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, my husband's favourite oatmeal spice cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

My husband's favourite OATMEAL SPICE COOKIES is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. My husband's favourite OATMEAL SPICE COOKIES is something that I have loved my whole life.

Husband said it was the best oatmeal cookies he ever ate, and his mom makes this for her speciality, and my cookies came out better. They are the most delicious cookies. They have just the right amount of spice and crispy moistness. I would definitely use butter and not margarine.

To begin with this recipe, we must first prepare a few components. You can cook my husband's favourite oatmeal spice cookies using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make My husband's favourite OATMEAL SPICE COOKIES:

1. Get soft margarine
2. Take vegetable oil
3. Get brown sugar
4. Get eggs
5. Make ready concentrated vanilla flavoring(or 1 tsp vanilla essence)
6. Take plain flour
7. Take baking soda
8. Prepare to taste Salt
9. Make ready cinnamon
10. Get mixed spice
11. Take nutmeg
12. Prepare quick cooking rolled oats

Place on cookie sheet and flatten slightly with a glass or the palm of your hand. See more ideas about cookies, cookie recipes, spice cookies. The cookies either verged on choking me with spices or had so little spice they tasted bland. · My Mom's recipe and one of my favorites. Spicy and chewy, they store well and can be frozen.

Steps to make My husband's favourite OATMEAL SPICE COOKIES:

1. Preheat oven to 180°C. Grease a cookie sheet or cover with baking paper and set aside
2. Whisk butter and oil until fully combined. This acts as shortening and should be used immediately as it's only a substitute
3. Cream butter/oil mixture and sugar until light and fluffy
4. Add lightly beaten eggs (one at a time). Make sure to fully incorporate before adding the next egg
5. Stir in the vanilla
6. Combine and sift together all dry ingredients (spices, flour, soda) and stir into the creamed mixture
7. Mix in the oats
8. Spoon spoonfuls onto the baking sheet and lightly press down
9. Bake for 10-15 minutes (until the edges start to turn dark). Don't worry about the top looking pail and feeling soft, your cookies are done and will harden as they cool. Do not transfer to a cookie jar until completely cooled
10. Here's what's left of my cookies 😂

The cookies either verged on choking me with spices or had so little spice they tasted bland. · My Mom's recipe and one of my favorites. Spicy and chewy, they store well and can be frozen. These healthy oatmeal cookies are the next installment in my clean eating oatmeal cookie recipes. ← These are my all-time favorite chocolate chip oatmeal cookies to date! The cozy blend of chai In a medium bowl, whisk together the oats, flour, homemade chai spice, baking powder, and salt. Spice it up and use star cookie cutters to make the best Christmas delights for family and friends.

So that’s going to wrap it up for this exceptional food my husband's favourite oatmeal spice cookies recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!