Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, left bread upma. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Left Bread Upma is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Left Bread Upma is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook left bread upma using 16 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Left Bread Upma:

1. Prepare 6 slices leftover bread,cut into small pieces
2. Take 1 tbsp oil
3. Prepare 1/2 tsp cumin seeds
4. Make ready 1/2 tsp mustard seeds
5. Get 1 large onion,roughly chopped
6. Prepare 2 tomato chopped
7. Make ready 1 tsp urad dal
8. Take 1 tsp chana dal
9. Take 1 inch piece
10. Get 1 inch piece Ginger,chopped
11. Make ready as needed Lemon juice 1/2 of lemon
12. Get 1/4 tsp turmeric powder
13. Get to taste Salt
14. Get 1/4 tsp red chilli powder
15. Take 4 roughly chopped green chilli
16. Prepare As required Coriander leaves

Instructions to make Left Bread Upma:

1. Take a pan add oil in it.Add cumin seeds and mustard seeds.onece they splitring add curry leaves,urad dalandchana dal.let add chopped onion saute it until transculanteadd roughly chopped green chilli and ginger saute nicely then add chopped tomatoes into upma.
2. Add salt to taste,red chilli powder and turmeroc powder into upma.Saute all add 1/2 cup water.
3. Now add Bread slices into this and mix it up.Add lemon juice and coriander leaves into upma.Mix all well.Now lef bread Upma is ready to eat.surve with tea or coffee.

So that’s going to wrap this up with this exceptional food left bread upma recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!