Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fish sausage italiano. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fish Sausage Italiano is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Fish Sausage Italiano is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have fish sausage italiano using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Fish Sausage Italiano:

1. Make ready 1 sausage Fish sausages
2. Make ready 1 tbsp Ketchup
3. Prepare 1 tbsp Olive oil
4. Make ready 1 use as much (to taste) Easy melting cheese
5. Make ready 1 Fresh parsley

Instructions to make Fish Sausage Italiano:

1. Slice the fish sausage thinly at an angle, heat olive oil in a pan, and cook until golden brown.
2. Turn off the heat, coat everything in ketchup, and transfer to a plate. Place melting cheese on top, microwave for 1 minute, and it is done.

So that is going to wrap this up for this exceptional food fish sausage italiano recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!