Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, sweet & savory mushroom rice. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Sweet & Savory Mushroom Rice is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Sweet & Savory Mushroom Rice is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook sweet & savory mushroom rice using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sweet & Savory Mushroom Rice:
- Prepare Maitake mushrooms
- Prepare Shimeji mushrooms
- Make ready Chicken thigh meat
- Make ready Carrot
- Make ready Aburaage
- Prepare Dashi stock
- Make ready Soy sauce
- Take Sugar
- Make ready Mirin
- Get White rice
- Prepare Vegetable oil
Instructions to make Sweet & Savory Mushroom Rice:
- Once the chicken has become white, add the carrot, maitake, and shimeji mushrooms and roughly stir-fry. Then add the dashi stock, aburaage, soy sauce, sugar, and mirin. Raise the heat to high and let it simmer, being careful not to burn it. When the liquid has evaporated, remove from heat.
- Heat vegetable oil in a frying pan. When it becomes hot, add the chicken and fry.
- Once the chicken has become white, add the carrot, maitake, and shimeji mushrooms and roughly stir-fry. Then add the dashi stock, aburaage, soy sauce, sugar, and mirin. Raise the heat to high and let it simmer, being careful not to burn it. When the liquid has evaporated, remove from heat.
- Add the freshly cooked rice to Step 3, mix it up, and it's done. It tastes better after it has sit for a short time to allow the flavors to blend .
- You might be thinking that the ingredient amounts are wrong since there are more filling ingredients than you expected, but it's okay. After you mix everything together, it strangely becomes just the right amount. The seasoning ingredients are just the same.
So that is going to wrap it up for this special food sweet & savory mushroom rice recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

