Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, tortellini & asparagus. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Tortellini & Asparagus is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Tortellini & Asparagus is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have tortellini & asparagus using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Tortellini & Asparagus:

1. Make ready Fresh asparagus
2. Take Cheese tortellini (I used frozen)
3. Make ready Petit diced tomatoes drained, or 1-2 cups fresh diced tomatoes
4. Take Olive oil
5. Make ready Garlic, minced (2 tablespoons)
6. Take Dried basil
7. Make ready Red pepper flakes
8. Take Balsamic vinegar (optional)
9. Prepare as needed Parmesan cheese, toasted Italian bread crumbs, or crushed croutons for topping

Steps to make Tortellini & Asparagus:

1. Bring a pot of water to a boil.
2. Trim bottom ends of asparagus and discard (about 1 inch). Now chop the rest of the asparagus in bite size pieces (1-2 inches).
3. Add tortellini and asparagus to boiling water and cook about 5-8 minutes until asparagus is tender-crisp.
4. Drain pasta and asparagus. Set aside.
5. In the same pan, over medium, heat oil, garlic & spices for a couple of minutes while stirring. Careful not to let the garlic burn.
6. Add in the tomatoes & balsamic vinegar.
7. Add back the pasta and asparagus. Stir gently and cook a couple minutes to let the sauce completely coat the pasta.
8. Top with Parmesan, Italian bread crumbs, or crushed croutons if desired.

So that’s going to wrap this up for this exceptional food tortellini & asparagus recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!