Recipe of Ultimate Spaghetti with green beans carrot stew

Spaghetti with green beans carrot stew
Spaghetti with green beans carrot stew

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, spaghetti with green beans carrot stew. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spaghetti with green beans carrot stew is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Spaghetti with green beans carrot stew is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have spaghetti with green beans carrot stew using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spaghetti with green beans carrot stew:
  1. Make ready 400 gms Santa Lucia spaghetti
  2. Make ready 1 tsp butter
  3. Get 250 beef
  4. Make ready 250 gms chopped green beans
  5. Get 1/2 cup chopped carrots
  6. Prepare 2 big tomatoes and 1 Hoho
  7. Take 1 big chopped onion
  8. Take 1 tbsp crushed garlic
  9. Take 1/2 tsp cumin powder
  10. Prepare 1 tsp dark soy sauce
  11. Get Oil and salt
Instructions to make Spaghetti with green beans carrot stew:
  1. Boil spaghetti in salt water until ready, pour out excess water and add a tsp of unsalted butter.
  2. Fry the onions until golden brown, add the garlic, and cook for a minute or two, add the meat and stir, cook under low heat for 10 minutes, add the tomatoes, Hoho, cumin, salt carrots and green beans, add 1/4 of water and cook for another 10 minutes add the soy sauce and cook further 5 minutes.
  3. Serve hot with the spaghetti.
  4. NB: soy sauce is salty be careful not to add too much.

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